Mediterranean sun-dried tomato dip served in a bowl with crackers and fresh vegetables.

Mediterranean Sun-Dried Tomato Dip

Healthy green spinach wrap with lots of colorful veggies

What I Eat In A Day (Jan 23)

Pink quinoa overnight oats with delicious toppings

Pink Quinoa Overnight Oats

Butternut squash risotto with sage walnut pesto.

Butternut Squash Risotto w/ Sage Walnut Pesto

A bowl of hearty minestrone soup filled with vegetables, beans, and pasta, topped with a sprinkle of vegan cheese.

Minestrone Soup

Mediterranean Crackers and dip on a wooden serving board

Mediterranean Crackers (GF)

Greek-inspired Potato Salad

Greek-Inspired Potato Salad

A bowl of rustic green goddess soup, garnished with fresh herbs

3 of My Cosiest Soup Recipes

High-Protein Caramelised Onion Pasta

High-Protein Caramelised Onion Pasta (Meal-Prep)

A mouthwatering jar of chocolate granola, perfectly baked and ready to be enjoyed.

Chocolate Granola

Tangy Black Bean Tacos with Avocado Cream (VEGAN & GF)

Roasted asparagus beetroot and butter bean salad in a wooden salad bowl

Roasted Asparagus, Beetroot & Butter Bean Salad

Erewhon kale salad in a wooden bowl, close-up view.

Erewhon-Style Kale & White Bean Salad

Banoffee Overnight Oats in a clear glass with banana slices, topped with cacao powder and pecans.

Banoffee Overnight Oats With Milky Date Caramel

Quick and tasty noodle stir fry

10-Minute Meal: Easy Noodle Stir Fry

HIGH-PROTEIN ORZO, PESTO, AVOCADO SALAD

High-Protein Orzo Pesto Salad