I adore anything with a carrot cake flavor, and these Carrot Cake Bliss Balls are no exception. They embody my perfect idea of a snack. Initially, their taste is incredible; the spices of carrot cake, blended with carrots and naturally sweetened with dates, are divine in every bite. You could easily forget they contain veggies. They offer a convenient energy boost when needed and are crafted with nutrient-dense ingredients that focus on healthy fats, including omega-3s and minerals. Each ball provides 2 g of fiber and 3 g of protein. Perhaps the best part is their preparation time: they take less than 15 minutes to make. With all ingredients combined in a food processor, they are the most delicious and fuss-free snack to include in your meal prep.
Why This Recipe Works
- Quick and easy to make with pantry ingredients, and just 15 minutes from start to finish.
- Nutritious ingredients that offer both flavor and nourishment.
- Perfect for a snack on the go, providing a good energy boost.
- Nut-free option available for those with allergies. They are also gluten-free and vegan.
- They’re delicious and the perfect sweet snack to meal prep ahead of time!
Ingredient Notes
- Rolled Oats: A great source of complex carbohydrates and fiber, perfect for energy. If necessary, use gluten-free oats.
- Medjool dates: Naturally sweet and sticky, they help to bind the balls.
- Hemp seeds: Packed with protein and omega 3’s, they add a nutritional punch.
- Carrots: Delicious and budget-friendly, carrots provide vitamins A and C to support the immune system and are also great for eye health.
- Spices: Cinnamon, nutmeg, and ginger offer the classic carrot cake flavor, and antioxidant properties.
Step-By-Step Instructions
To a food processor, add the oats, carrots, hemp seeds, Medjool dates, raisins, cinnamon, nutmeg, ginger, and almond butter. Process until everything is finely chopped. Divide the mixture into portions and roll each into a ball. If using, roll each ball in desiccated coconut. Allow the bliss balls to set in the fridge for a couple of hours to firm up, and enjoy!
Variations and Tips
- For a nut-free version, replace almond butter with sunflower seed butter.
- Replace ¼ cup of oats with protein powder for a protein boost.
- Sesame seeds can be used instead of hemp seeds.
- Store in an airtight container in the fridge to keep them fresh for five days.
- If you want to make sure all your balls are the same size, the trick is to weigh them before rolling.
- If you love carrot cake flavor as much as I do, make sure to try my Carrot Cake Baked Oats, Carrot Cake Overnight Oats, or Carrot Cake Sheet Pan Pancakes; they are all delicious and made to meal-prep!
Why You’ll Love These Carrot Cake Bliss Balls
- Yummy
- Nutritious
- Easy
- Quick
- Healthy
Carrot Cake Bliss Balls
Equipment
Ingredients
- 1.5 cup (120 g) rolled oats
- 2 (250 g) raw carrots- about 9 oz - peeled, and roughly chopped
- ½ cup (100 g) hemp seeds
- 5 (75 g) Medjool dates - pited
- 3 tbsp (27 g) raisins
- 1.5 tsp (3 g) ground cinnamon
- ½ tsp (1 g) ground nutmeg
- ½ tsp (1 g) ground ginger
- 2 tbsp (32 g) almond butter
- ⅓ cup (25 g) finely shredded coconut - optional, for rolling
Instructions
- To a food processor, add the rolled oats, carrots, hemp seeds, Medjool dates, raisins, cinnamon, nutmeg, ginger, and almond butter. Process for 2 to 3 minutes until everything is finely chopped (refer to video for visual cue).
- Divide the mixture into 22 portions and roll each into a ball shape. If using, roll each ball in desiccated coconut.
- Allow the bliss balls to set in the fridge for a couple of hours to firm up, and enjoy!
Video
FAQ
These bliss balls can be stored in the refrigerator in an airtight container for up to 5 days.
Regular dates can be used, but if they are not as soft, soak them in hot water for 10 minutes before using.
Yes, they are; use gluten-free certified oats if necessary.
Absolutely! You can add a scoop of your favorite plant-based protein powder to the mixture before rolling them into balls.
Yes, all the ingredients used in these Carrot Cake Bliss Balls are plant-based and vegan-friendly.
Sesame seeds are an excellent alternative to hemp seeds and will still provide a calcium boost.
Yes, they are a great, healthy snack for kids, but always check for potential allergens. To make them school-friendly (aka nut-free), swap almond butter for sunflower seed butter or tahini.
These were AWESOME! Easy to make, delicious, healthy, and they freeze really well….thank you Sarah for creating and sharing this yummy, nutricious recipe xxx 🙂
I’m so glad to hear they freeze well. Thank you for sharing; that’s so helpful! And thank you so much for your kind words, you made my day x
Can we freeze these ?
I have not personally tried, but some people have mentioned doing it in the comments 🙂
What could I use instead of oats
Buckwheat flakes or quinoa flakes would work great with this recipe 🙂
I made these for the first time today. They are moreish and simple to make.
So happy to hear that! 💚
Are the carrots cooked?
No, they are raw, hope you love it!
Wow! These are amazing! I love the addition of the nut butter flavor! Absolutely going to have to keep this recipe bookmarked!
Ahh so glad you loved it! The nut butter adds such a cozy richness, doesn’t it? So happy it’s a keeper for you 💛
Wow these were absolutely amazing and delicious.
So grateful foe your healthy and yummyciliously recipes
No more needing to look for healthy snacls
Thank you so much Lallie, I’m so happy it’s helpful! It means a lot to me 💚