overhead baked cottage pie in a glass dish topped with parsley

High-Protein Shepherd’s Pie (Meal Prep)

Hand holding a glass jar filled with layered peanut vermicelli salad, with more jars in the background

Spring Roll Salad Jars (Meal Prep)

Rich fudgy no-bake brownie slice on a pink plate with a forkful lifted

Healthy No-Bake Brownies (Vegan/Dairy-free/GF)

Sarah Cobacho holding a small bowl of creamy vegan Caesar dressing next to a salad with chickpeas, kale, romaine, and tempeh.

Erewhon Copycat Vegan Caesar Salad

Potato Crust Tart with Zucchini and Red Pepper Sauce (Gluten-Free)

Jar of blended matcha chia pudding topped with dairy-free yogurt, fresh raspberries, and pistachios on a white surface.

Matcha Blended Chia Pudding

Top view of creamy zucchini and beans with fresh arugula garnish

One-Pot Lemon Zucchini Beans

Crispy Potato Salad with Spicy Peanut Sauce

Spiral-shaped rice paper roll spanakopita on a plate, sprinkled with sesame seeds

Rice Paper roll Spanakopita (Vegan)

Sarah Cobacho holding drink with a slice of Mediterranean potato tart

Mediterranean Potato Crust Tart with Tzatziki (Gluten-Free)

Gluten-free seeded bread being sliced on a wooden board

Gluten-Free Seeded Bread

Chickpea Cookie Bowl (High-Protein)

Close-up angle of savory oats with kimchi, mushrooms, scallions, and sesame seeds

Easy Vegan Savory Oats (15-Minute Breakfast Idea)

A beautifully plated tandoori spiced cauliflower bowl with chickpeas, pickled onions, and fresh herbs.

High-Protein Tandoori Cauliflower Bowl

Sarah Cobacho holding a glass meal prep container filled with dill pickle salad, showcasing layers of roasted vegetables, quinoa, and dressing.

Dill Pickle Meal Prep Salad

A spoon scooping a bite of tiramisu baked oats from a glass dish

Tiramisu Baked Oats (high-Protein)