If you’re looking for a delicious and nourishing dessert to finish your meal, look no further! This blended chia pudding is super rich and creamy. Each serving gets you an extra 13g of protein and is packed with omega-3s ????

If you’re not a fan of the texture of regular chia pudding, don’t discount this one before you try it, it’s really different.

I would recommend adjusting the agave or sweetener of choice to your taste. For me, this was plenty sweet enough, but Cam added some extra agave to his serving.

Chocolate Blended Chia Pudding

A rich, creamy dessert packed with protein and omega-3s, this Chocolate Blended Chia Pudding is a nourishing way to end a meal.

Sarah Cobacho (plantbaes.com)

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Video

Equipment

Gold Measuring Cups and Spoons

Servings 4

Ingredients

US Customary – Metric

▢ ½ cup chia seeds
▢ 2 cups soy vanilla milk (or your favorite plant milk + ½ tsp vanilla extract)
▢ 3 tbsp cacao powder
▢ 3 tbsp agave syrup

Toppings

▢ crushed hazelnuts
▢ chocolate shavings
▢ fresh raspberries
▢ 8 tbsp soy yogurt

Instructions

Start by adding the chia seeds to the blender. Blend until you achieve a powder-like consistency.
Add the vanilla soy milk, cacao powder, and agave syrup to the blender. Blend until the mixture is smooth.
Pour the mixture into a container and place it in the fridge. Allow it to set for at least 1 hour.
Once set, top the pudding with soy yogurt, fresh raspberries, crushed hazelnuts, and chocolate shavings. Enjoy your delicious and nutritious dessert.