Matcha Chia Pudding

A delightful breakfast treat that's packed with protein, omega 3's, and vitamin C. This Matcha Chia Pudding is super easy to make and offers an energy boost to start your day.

Author Sarah Cobacho (plantbaes.com)

PREP TIME10

TOTAL TIME2 10

Servings 1

Course Breakfast

Cuisine Healthy

Keyword 10 ingredients or less, Chia Pudding, chia seeds, easy breakfast, High Protein, Matcha, soy milk, soy yogurt

Ingredients

⅓ tsp matcha
½ cup soy milk
½ cup soy yogurt
1.5 tbsp chia seeds
½ cup frozen mango
2 tbsp water
sweetener (optional)

Instructions

Combine the matcha and milk in a bowl. Whisk the mixture until there are no clumps left.
In a jar, combine 1/4 cup of yogurt, chia seeds, sweetener (if you're using it), and the matcha milk mixture. Stir until well combined.
Place the jar in the refrigerator and allow the mixture to set overnight.
Blend the frozen mango and water together until smooth.
Top the set chia pudding with the remaining yogurt and the mango puree. Enjoy your Matcha Chia Pudding!

Video

Nutritional Information - Per Serving