Go Back
–+ servings
Christmas recipe of Gingerbread Avocado Chocolate Mousse in cocktail glasswear

Gingerbread Avocado Chocolate Mousse

This nutritious and delicious Gingerbread Avocado Chocolate Mousse is a super easy dessert that's perfect for satisfying your sweet cravings these holidays!
Author Sarah Cobacho (plantbaes.com)
PREP TIME10 minutes
Chilling Time2 hours
TOTAL TIME2 hours 10 minutes
Servings 4
Course Dessert
Cuisine Christmas, Holiday-Inspired
Keyword 10 ingredients or less, avocado, chia seeds, chocolate, Easy Dessert, ginger, gluten-free, maple syrup, soy milk, Vegan

Ingredients

  • 2 tbsp chia seeds
  • 1 avocado
  • ¼ cup maple syrup
  • ¼ cup cacao powder
  • 1 tbsp gingerbread spice mix
  • ¾ cup soy milk

Instructions

  • Add the chia seeds to a blender and process until you get a powder-like consistency.
  • Add the avocado, maple syrup, cacao powder, gingerbread spice mix, and soy milk to the blender. Blend until smooth.
  • Pour into a cup and transfer to the fridge to set for a minimum of 2 hours.
  • Serve with fresh strawberries.

Video

Nutritional Information - Per Serving
Calories 214kcal | Carbohydrates 27g | Protein 7g | Fat 10g | Sodium 21mg | Fiber 10g | Vitamin A 29IU | Vitamin C 3mg | Calcium 141mg | Iron 4mg