Cookie Dough Bliss Balls

These quick and easy Cookie Dough Bliss Balls are a well-balanced, delicious snack containing beans, whole grains, nuts, seeds, and chocolate.

Author Sarah Cobacho (plantbaes.com)

PREP TIME10

TOTAL TIME10

Servings 15

Course Snack

Cuisine Healthy Snacks

Keyword 10 ingredients or less, 20 mins or less, chickpeas, chocolate, dates, Easy Snack, hemp seeds, High Protein, Nutritious, oats, peanut butter, Whole Grains

Ingredients

1 cup cooked chickpeas
4 Medjool dates pitted
½ cup oats
2 tbsp hemp seeds
2 tbsp coconut flakes
2 tbsp almond butter
½ tsp vanilla extract
¼ cup dairy-free dark chocolate chips

Instructions

Add the oats to a food processor and process until you reach a flour-like consistency.
Add the Medjool dates, chickpeas, hemp seeds, coconut flakes, almond butter, and vanilla extract to the food processor. Process until the mixture comes together.
Transfer to a bowl, add the chocolate chips, and roll the mixture into bite-sized balls. I made 15 balls (see notes).
Allow to set in the fridge for 1 hour, and enjoy!

Notes

The secret to making bliss balls that are all the same size is to weigh them. In this recipe to make 15 bliss balls, you can weigh each to 26 g. I would never bother to do this if I'm making them to enjoy at home, but it can be a good tip to up your presentation if you're bringing them to an event!

Nutritional Information - Per Serving